Karma™ EXP25 | Pellet Hops
- Provides a bold hit of Orange Creamsicle and with hints of sweet berry and mint
- Performs well for both bittering dark beers and as a late aroma addition aroma for Lagers and IPAs
- Alpha Acids: 7.0 – 9.0%
- T-90 Hop Pellets
A unique "transatlantic" collaboration between Puterbaugh Farms in Washington and Charles Faram in the UK, Karma™ is a versatile, dual-purpose hop designed for the modern brewer. Brewers can expect a bold hit of Orange Creamsicle followed by undertones of sweet berry and crisp, refreshing mint finish. Whether used for bittering or late-addition aroma, Karma™ brings a bright, fruity complexity to any recipe.
- For Light Styles: Enhances the crispness of Pilsners and Lagers with a refined fruit aroma.
- For Hop-Heavy Ales: Excellent for layering in Hazy IPAs or Pales to balance out "heavy" tropical or resinous notes.
- For Dark Beers: Its consistent bittering and subtle aroma make it an ideal baseline for malt-forward Porters and Stouts.
Hop Statistics
Alpha Acids: 7.0 – 9.0%
Beta Acids: 3.0 – 4.0%
Alpha-Beta Ratio: 1.7 – 3.0
Cohumulone: (% of alpha acids): 36%
Total Oil: 0.5 – 0.9%
Original: $2.49
-65%$2.49
$0.87Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- Provides a bold hit of Orange Creamsicle and with hints of sweet berry and mint
- Performs well for both bittering dark beers and as a late aroma addition aroma for Lagers and IPAs
- Alpha Acids: 7.0 – 9.0%
- T-90 Hop Pellets
A unique "transatlantic" collaboration between Puterbaugh Farms in Washington and Charles Faram in the UK, Karma™ is a versatile, dual-purpose hop designed for the modern brewer. Brewers can expect a bold hit of Orange Creamsicle followed by undertones of sweet berry and crisp, refreshing mint finish. Whether used for bittering or late-addition aroma, Karma™ brings a bright, fruity complexity to any recipe.
- For Light Styles: Enhances the crispness of Pilsners and Lagers with a refined fruit aroma.
- For Hop-Heavy Ales: Excellent for layering in Hazy IPAs or Pales to balance out "heavy" tropical or resinous notes.
- For Dark Beers: Its consistent bittering and subtle aroma make it an ideal baseline for malt-forward Porters and Stouts.
Hop Statistics
Alpha Acids: 7.0 – 9.0%
Beta Acids: 3.0 – 4.0%
Alpha-Beta Ratio: 1.7 – 3.0
Cohumulone: (% of alpha acids): 36%
Total Oil: 0.5 – 0.9%
